Supper Club

Fine dining and conversation at it's regional seasonal best.

The Supper Club at The Elmfield Dining Room is a monthly event combining an evening of gourmet fine dining at it's seasonal and regional best with a selection of exquisite pairing wines, showcasing the best of West Country produce from the smallest cottage industry producer to internationally renowned farms.

Each month there will be a guest speaker joining the Supper Club for dinner bringing an enjoyable addition to the fantastic food and encouraging great conversation and debate. The Elmfield are delighted that David ‘Fitz’ Fitzgerald - veteran TV broadcaster and BBC Devon Radio’s voice of Saturday mornings - will be attending the inaugral Supper Club and will share with the Supper Club guests his love of excellent food. ‘Fitz” has interviewed the best chefs in Devon, including The Elmfield’s own Head Chef Tom Frost in November.

After the launch in February The Supper Club will take place on the last Wednesday of the month, guests will include some of the most respected food producers and business gurus as well as those with inspiring or entertaining lives, sharing their wit, wisdom and trade secrets all in a convivial atmosphere. Confirmed forthcoming special guests include Martin Christy from chocolatiers Seventypercent.com, Emma Hydleman from Emma Charlotte Organic Beef farm, and Laura Armstrong from Sharpham estates.

Registration to The Elmfield Supper Club currently is free; members will receive guest speaker updates, news of new products, discounts and offers on some of the West Country’s finest foods and wines. The Elmfield Dining room is a spacious and bright restaurant with views over the Wilder Valley led by Head Chef Tom Frost, a creative and progressive modern English chef. Trained in classic French and modern European cuisines, Tom spent 2 years delighting diners at Michelin Rosette wining, No 11 The Quay. Tom sets the menu daily, specialising in local produce – creating a winning combination of fine food and wines, ambience and views. Whether you’re visiting or a guest The Elmfield Dining room provides a wonderful setting for an early family supper or a sophisticated evening meal. Regular menu options include locally caught fresh fish, West Country meat and cheese, and interesting and imaginative vegetarian dishes. Their homemade fish fingers are a very popular dish with adults and children alike.

The Elmfield Cocktail bar is a warm luxurious adult only haven with draught beer, a great wine list and owners Matt and Zoë Brewer can mix any cocktail of your choice, perfect for pre or after-dinner drinks.